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This entry is from Summer semester 2018 and might be obsolete. No current equivalent could be found.

Remote Sensing
(dt. Fernerkundung)

Level, degree of commitment Basic module, compulsory elective module
Forms of teaching and learning,
workload
K.A.,
(k.A.)
Credit points,
formal requirements
3 CP
Course requirement(s): Project work (possibly also as group work)
Examination type: Successful completion of 3-5 exercises
Language,
Grading
k.A.,
The grading is done with 0 to 15 points according to the examination regulations for the degree program B.Sc. Geographie.
Duration,
frequency
K.A.,
k.A.
Person in charge of the module's outline

Contents

n.a. (see Qualification Goals and Business Event Announcements)


Qualification Goals

Students learn basic skills in the field of geographical remote sensing. This includes methods of digital image processing and the evaluation of data sources under various tasks as well as project planning and problem-solving strategies in the context of spatially oriented, geographical issues.


Prerequisites

None.


Applicability

Module imported from B.Sc. Geographie.

When studying B.Sc. Mathematics, this module can be attended in the study area Minor subject Geography.

Die Wahlmöglichkeit des Moduls ist dadurch beschränkt, dass es der Methodischen Gruppe M2 zugeordnet ist.


Recommended Reading

(not specified)



Please note:

This page describes a module according to the latest valid module guide in Summer semester 2018. Most rules valid for a module are not covered by the examination regulations and can therefore be updated on a semesterly basis. The following versions are available in the online module guide:

The module guide contains all modules, independent of the current event offer. Please compare the current course catalogue in Marvin.

The information in this online module guide was created automatically. Legally binding is only the information in the examination regulations (Prüfungsordnung). If you notice any discrepancies or errors, we would be grateful for any advice.